Pomegranate Chocolate Chia Pudding

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Pomegranate Chocolate Chia Pudding

Published By Admin On: 15-06-2019

Serves: 2

Nutrition Facts:

  • One serving yields 310 calories
  • 15 grams of fat
  • 50 grams of carbs and
  • 7 grams of protein.


  • ¾ cup pomegranate juice (make it home with this recipe)
  • 2 tablespoons honey (or maple syrup)
  • 1 ripe avocado (I used Hass)
  • ½ cup cocoa powder
  • 1 teaspoon chia seeds


In a blender (or food processor) combine pomegranate juice, honey (or maple syrup), avocado, cocoa and chia seeds.
Blend until smooth and silky — you may need to stop the blender and mix with a spoon from time to time, to help the blending process.
Divide pudding among ramekins/cups and refrigerate for at least 30 minutes (this allows the chia to thicken).
Top with pomegranate arils before serving.